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It’s National Chocolate Eclair Day!

It’s National Chocolate Eclair Day!

  There’s a certain air of sophistication whenever someone says “chocolate éclair.”  It could well be that it’s one of those French words that have invaded the English language. But even if it were not called an “éclair” the pastry itself is such a sinfully delicious pastry  — one that you’ll guiltily snatch from a Read more…

Nothing like an Apple Strudel Day

Nothing like an Apple Strudel Day

Savory or sweet, pastry has a way of making your mouth drool whenever you see it. I think the reason is quite simple – pastry hides the goodness that is within it and you are forced to imagine how that filling will taste in your mouth. The teasing can only go on for so long Read more…